@snipgan@kbin.social
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snipgan

@snipgan@kbin.social

Michigan man who enjoys video games and anime.

Este perfil es de un servidor federado y podría estar incompleto. Explorar más contenido en la instancia original.

snipgan,
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But that can be a big problem because humans cool themselves by sweating: the ambient heat evaporates sweat from our skin, and that keeps us from getting too hot. If the relative humidity is already near 100 percent, the air simply can’t take any more. Our sweat doesn’t get evaporated as easily, and we can’t cool down. This makes humid heat not just uncomfortable, but dangerous.

This is why I stay in northern Michigan.

snipgan,
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God Dammit

TheConversationUS, a random en
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The first lab-grown burger cost $330,000 to create in 2013. The price has fallen to just under $10 per burger today, which is remarkable progress in just a decade.

It’s a remarkable scientific success, but the general public is divided over whether it will eat cultured meat (CM) products. Would you?

https://theconversation.com/lab-grown-meat-techniques-arent-new-cell-cultures-are-common-tools-in-science-but-bringing-them-up-to-scale-to-meet-societys-demand-for-meat-will-require-further-development-208343

snipgan,
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@TheConversationUS Definitely~

snipgan,
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Finally!

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